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Chana masala powder recipe made at home

Chana Masala Powder Recipe

Homemade authentic Punjabi Chana Masala Powder Recipe that gets ready in 5 mins. Make this Chana Masala Powder at home with best whole spices & use it to cook various Indian style chickpea dishes at home.
5 from 3 votes
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Course: Condiment
Cuisine: Indian
Keyword: Chana Masala Powder Recipe
Prep Time: 3 minutes
Cook Time: 2 minutes
Total Time: 5 minutes
Calories: 134kcal
Author: Meghna

Ingredients

Ingredients to Dry Roast

Ingredients to add later

Instructions

  • Place a skillet over medium heat & dry roast all the ingredients mentioned in the "Ingredients to dry roast". Roast not more than 2 mins. Stir continously.
  • Alow them to come down to room temperature. Add them in a blender jar & blend to a fine powder.
  • Next, add the powder ingredients mentioned in the "Ingredients to add later" to the ground spice mix. Give everything a good mix. Store in an air tight jar right away.

Video

Notes

  1. Measuring units used, 1 cup = 240 ml & 1 tablespoon = 5 ml.
  2. Stir the ingredients continuously while dry roasting them. Leaving the spices un attended might burn them.
  3. DO NOT roast more than 2 mins.
  4. Always use medium or medium low heat to dry roast.
  5. You may also sun roast them for 2-3 days. 
  6. Grind them to a fine powder & store right away in air tight containers in a dark & dry spot.
  7. Use liberally to cook curries like Chana Masala Recipe for Chapathi, Aloo Chole etc.
Calorific details are provided by a third party application & are to be used as indicative figures only.
 
Nutrition Facts
Chana Masala Powder Recipe
Amount Per Serving
Calories 134 Calories from Fat 45
% Daily Value*
Fat 5g8%
Sodium 27mg1%
Potassium 493mg14%
Carbohydrates 26g9%
Fiber 13g54%
Sugar 1g1%
Protein 5g10%
Vitamin A 900IU18%
Vitamin C 6.6mg8%
Calcium 2540mg254%
Iron 1.7mg9%
* Read our privacy policy - Calorie information is provided as a courtesy only and should be leveraged as an estimate rather than a guarantee.Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Calories: 134kcal | Carbohydrates: 26g | Protein: 5g | Fat: 5g | Sodium: 27mg | Potassium: 493mg | Fiber: 13g | Sugar: 1g | Vitamin A: 900IU | Vitamin C: 6.6mg | Calcium: 2540mg | Iron: 1.7mg