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About

Meghna is the founder and content creator of FoodiesTerminal. She has travelled many placed around the world experiencing a vast range of cuisines in addition to they joy of explorations. In the years to follow, she experimented with international tastes for friends and family that lead to a food journal. She named it FoodiesTerminal (FT).



FT is always proud to bring to you very authentic and created from scratch that has a dash of surprise. Being a fast paced Mom, I understand the importance of simple recipes that your kids will not stop munching on and FT specializes in them. The instant pot recipes and air-fryer recipes are popular with subscribers who want some delicious and want it now. And the Chinese takeout is instant hit as you it gets same taste as restaurants and also helps your wallet.

FT was established by 2018.

Foodies Terminal has been featured in many prestigious magazines including Yahoo, Kansas Living Magazine and Parade Magazine.


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Meghna has lived in the beautiful city of Paris for more than a decade and then settled in USA from last decade. She now lives in beautiful state oh Ohio.



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Editorial Comment

I learned a lot from friends, family, books and the web. I realized that my true good-wishers would reveal secret tips from their original experience. I realized that it was those special tips and tricks that made a recipe awesome and made you stand out as a cook. I am promising you - I will give you all the tips I know to make your dish special and bring smiles to your family and friends. And yes - a recipe has no soul, your passion will add that magic.

I do believe that I can enthusiastically evolve this blog with and only with your support. Seeing your comments would be like returning me a smile for being a part of your meal recipe 😊 !!!


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Meet Meghna


!Hi! I am Meghna! Welcome to my web kitchen! I am the recipe developer, cook, writer & photographer behind this blog. Here you’ll find delicious, tried & tested recipes with step-by-step photos & videos.

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Get comfy this winter with our most requested soup recipes.

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