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You are here: Home / VEGETARIAN RECIPES / Salt Free Cajun Seasoning

Salt Free Cajun Seasoning

Apr 19, 2022 · Modified: Apr 19, 2022 by Foodies Terminal Leave a Comment 948 words.

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Salt Free Cajun Seasoning is beyond simple to make with pantry staple fresh spices. Liven up some chicken, shrimp, fish, tofu, steak, veggies or even fried rice with this Louisiana Cajun Seasoning. It get’s ready in just 5 mins!

You’ll love this Instant pot Cajun chicken and rice & this Southern instant pot dirty rice recipe! Don’t miss our collection of easy Instant pot recipes!

salt free cajun seasoning in a small glass container
Salt free Cajun Seasoning

Best Cajun Seasoning Recipe

Originating from Louisiana Cajun seasoning can totally transform a recipe with so much extra depth of flavor. When you can make it at home, salt free and with your won fresh spices you are guaranteed to get the best flavor!

For this homemade Cajun seasoning recipe you’ll need a few fresh spices you most likely already have sitting in your kitchen shelf. Just stir them together & store them in an air tight container on the shelf. It’ll last you a pretty long time and you’ll know that you are using the best quality stuff!

Today’s Salt free cajun seasoning recipe has a mild kick to it. It tastes fantastic with so many different foods like pastas, veggies, proteins, rice!

best homemade cajun seasoning in a transparent container
Homemade Cajun Seasoning

Cajun Seasoning Ingredients

Find the Ingredients with actual measurements at the bottom of the post. The list below is just a reference.

recipe ingredients on a grey plate
Ingredients
  • Onion Powder: Onion flavor adds such a nice sweet onion flavor to the seasoning. Not at all overwhelming like fresh onions. So much better!
  • Garlic Powder: If you love garlic flavor you’ll love this Louisiana cajun seasoning recipe. You can certainly use less if you prefer a more mellowed down garlic flavor.
  • Dried Thyme: Use a good quality dried thyme. This will boost the flavor manifold.
  • Dried Oregano: Oregano will add layer of warm pepper flavor to this homemade cajun seasoning recipe.
  • Paprika: You can use either smoked or sweet paprika. Use whatever you have on hand.
  • Cayenne: For extra spicy double the amount of cayenne. Todays recipe is mildly spicy.
  • Ground Black Pepper: I love using fresh ground pepper.

Best Tips

  • Non Spicy Cajun Seasoning: Reduce the amount of cayenne. You can also add just a few pinches, do a taste test and add more if you feel like.
  • Extra spicy cajun seasoning: Add more cayenne or you can double the amount of cayenne. You’ll have a really spicy cajun seasoning.
  • Ground vs Dried: Use dried thyme and oregano. If you have ground thyme and oregano on hand reduce the amounts mentioned in this recipe. Ground herbs has a more concentrated and intense flavor as compared to dried herbs.
  • For best flavor: Make a small batch and use it up quickly for best results. Spices and herbs do not go bad over time but they lose the pungency and aroma. The faster you use it, the better it’ll taste.

How to make Cajun Seasoning?

Find the detailed step by step recipe along with measurements + Video at the bottom of the post.

  • Add all ingredients a clean bowl, whisk with a spoon or fork to mix everything well. Store the cajun spice mix in an airtight container on the kitchen shelf in a cool dark spot.
Louisiana cajun seasoning in a glass jar
Louisiana Cajun Seasoning

How to store

You can store this New Orleans cajun seasoning recipe in air tight containers for up to 3 months. Store in a cool dark place behind your kitchen shelf.

Ways to use

Here are some of our favorite ways to use this Cajun seasoning mix:

  • Proteins: Use this cajun seasoning no salt recipe as a dry rub for proteins like shrimp, chicken, steak, fish, tofu and cook them according to the recipe instructions. This will almost instantly boost up the flavor of your favorite proteins.
  • Vegetables: You can use up this homemade seasoning with almost any kind of vegetables. We personally prefer air frying a mix of veggies tossed in this seasoning mix. Potatoes taste fantastic when tossed in this seasoning and air fried.
  • Seasoned rice: Boost up the flavor of any boring rice dish with a few teaspoons of this best cajun spice mix. Our favorite pick is this instant pot cajun chicken and rice recipe.

Recommended

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Salt free fajita seasoning recipe
Instant Pot Cajun Chicken and Rice
Instant pot cajun chicken and rice

I LOVE HEARING FROM YOU! If you try this Salt Free Cajun Seasoning recipe, please let me know! Leave a comment and rate it below. I would love to hear how it turned out for you, or any changes you make. You can also follow me on Pinterest or subscribe our free NEWLETTER for new recipes every week!

Salt Free cajun seasoning in a glass container with a spoon

Salt Free Cajun Seasoning

5 from 1 vote
Print Recipe Pin Rate
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 8 tablespoons
Calories: 20kcal
Author: Meghna

Watch Recipe Video

Salt Free Cajun Seasoning is beyond simple to make with pantry staple fresh spices. Liven up some chicken, shrimp, fish, tofu, steak, veggies or even fried rice with this Louisiana Cajun Seasoning. It get's ready in just 5 mins!

Ingredients

  • 2.5 tbsp paprika (**you can use smoked or sweet paprika. I used smoked paprika.)
  • 2 tsp Cayenne Pepper
  • 1 tsp Ground Black Pepper
  • 1.5 tbsp Garlic Powder
  • 1 tbsp Onion Powder
  • 2 tbsp oregano
  • ½ tbsp thyme
Want more Recipe Videos?Check out our Youtube channel!

Instructions

  • Add all ingredients in a clean bowl and whisk with a fork or spoon to mix them well. Store in an air tight container on the shelf in a cool, dark place.

Notes

  1. Spicy Cajun Seasoning: Increase the amount of cayenne and you can also add about 1-2 teaspoons red pepper flakes.
  2. Is this cajun seasoning spicy? Today’s recipe has a kick to it but it’s not spicy.
  3. Storage: Store the cajun spice mix in a clean dry air tight container and keep it on the kitchen shelf in a dark cool spot.
 
Calorific details are provided by a third party application & are to be used as indicative figures only. If you are on a specific diet please use your own preferred nutrition calculator.

Nutrition

Calories: 20kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 4mg | Potassium: 108mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1329IU | Vitamin C: 1mg | Calcium: 33mg | Iron: 1mg
Course :Seasonings
Cuisine :American
Keyword :best cajun seasoning recipe, homemade cajun seasoning recipe, Louisiana cajun seasoning, salt free cajun seasoning
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!Hi! I am Meghna! Welcome to my web kitchen! I am the recipe developer, cook, writer & photographer behind this blog. Here you’ll find delicious, tried & tested recipes with step-by-step photos & videos.

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